22 May 2003 | Filed under Author : Price + Nutrition : Pregnancy/Children
Children's Health
"At no time is quality control more important than during infancy, when the body is built, the endocrine system activated, and the brain and nervous system being formed. Yet our medical system assures us that the diet of a nursing mother does not affect the quality of her milk, and the formula makers warn us that only they can put a sanitary and scientific formula together for our babies.
Most practitioners are horrified at the thought of mothers making formula for their babies, citing the possibility of mistakes and contamination. But any mother who cares enough to make a whole foods baby formula will do so with far more care than the most reputable formula maker. Today’s cost-cutting measures and black market in formula put babies more at risk than ever. "
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